100+ Labels · Barolo to Sicily · 78 Amoy Street
Singapore's most authoritative Italian wine list — 100+ labels spanning every great region, curated to pair with Executive Chef Marco Santoro's Southern Italian menu at Gotti Italiano, 78 Amoy Street.
The Wine Philosophy
Gotti's wine programme was built on a single rule — every bottle on the list must earn its place through quality, authenticity, and its ability to enhance the food. There are no filler labels, no safe-choice crowd-pleasers that happen to be Italian.
The list spans all of Italy's great wine regions — from Piedmont's noble Nebbiolo-based reds to Sicily's sun-drenched Nero d'Avola and volcanic Etna whites. Our team is happy to guide your selection.
Italian Reds
From Barolo's tannic grandeur to the Mediterranean warmth of Sicilian Nero d'Avola — Italy's great red wine tradition, represented at Gotti.
Barolo DOCG
PiedmontNebbiolo
Dried roses, tar, and leather. The King of Italian reds — extraordinary structure, built for ageing. Pairs with braised meats and aged cheese.
Barbaresco DOCG
PiedmontNebbiolo
More approachable than Barolo in youth. Elegant tannins, cherry, and violets. Gotti's most versatile premium red.
Brunello di Montalcino
TuscanySangiovese Grosso
One of the world's great wines. Rich, long-lived, and deeply expressive. Best with 12-Hr Wagyu Beef Cheek.
Chianti Classico Riserva
TuscanySangiovese
Food-friendly, bright acidity. Pairs beautifully with handmade pasta and tomato-based sauces.
Super Tuscans
TuscanySangiovese + Cabernet
Bold, international style blends. The revolution that changed Italian wine — power with elegance.
Nero d'Avola
SicilyNero d'Avola
Deep, sun-drenched, and spiced. Pairs magnificently with grilled octopus and robust southern Italian dishes.
Italian Whites & Sparkling
From volcanic Sicilian whites to classic Prosecco and elegant Campanian Fiano — Italy's white wine breadth is underappreciated. Gotti's list changes that.
Barolo Chinato
PiedmontNebbiolo
Aromatised wine, bitter-sweet, herbal. Served as digestivo — the ceremonial close to a great Italian dinner.
Fiano di Avellino
CampaniaFiano
Honeyed, with citrus and almond complexity. Outstanding with seafood pasta and light antipasti.
Soave Classico DOC
VenetoGarganega
Crisp, mineral, and dry. The classic Italian white — perfect with burrata, delicate seafood, and light starters.
Etna Bianco DOC
SicilyCarricante
Volcanic mineral expression, fresh salinity. Perfect with sea bass and Sicilian-inspired dishes.
Pinot Grigio DOC
Alto AdigePinot Grigio
Clean, delicate, and approachable. The entry point — works with almost any dish on the menu.
Prosecco DOC
VenetoGlera
Fine bubbles, fresh apple and pear. The Italian aperitivo classic — available for welcome drinks and celebrations.
Italian Wine Regions
Piedmont
Barolo · Barbaresco · Barbera
Tuscany
Brunello · Chianti · Super Tuscans
Veneto
Soave · Pinot Grigio · Prosecco
Campania
Fiano · Greco · Taurasi
Sicily
Nero d'Avola · Etna · Marsala
Friuli
Friulano · Orange Wines
Does Gotti have wine by the glass?
Yes — we maintain a curated by-the-glass selection covering both reds and whites, changing seasonally. Ask your server for current options.
Can I request a wine recommendation with my meal?
Absolutely. Our team is trained across the full wine list and happy to guide your selection based on what you're eating and your flavour preferences.
Does Gotti carry Barolo?
Yes — Gotti carries several Barolo and Barbaresco labels. These are typically our most requested premium reds, particularly for special occasions and business dinners.
Can I bring my own wine to Gotti?
We do not offer a BYO policy. Our wine list is extensive enough to meet most requirements — if you're looking for something specific, contact us in advance and we'll do our best to source it.
Taste the List
100+ labels · Barolo to Etna · 78 Amoy Street, Singapore CBD